Directions:
- In a food processor, shred turkey meat. In a medium mixing bowl combine shredded turkey, mayonnaise, red onion, dill, and cranberry sauce. Stir together until thoroughly combined.
- On two slices of bread, spread on turkey mixture. Add tomato slices and sprouts. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 511.78 Kcal (2143 kJ) | ||
| Calories from fat | 270.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.08g | 46% | |
|---|---|---|---|
| Cholesterol | 627.89mg | 209% | |
| Sodium | 505.75mg | 21% | |
| Potassium | 347.17mg | 7% | |
| Total Carbs | 23.21g | 8% | |
| Sugars | 6.88g | 28% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 35.28g | 71% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 5.2mg | 29% | |
| Calcium | 83.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 227.81 Kcal (954 kJ) | ||
| Calories from fat | 120.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.39g | 46% | |
|---|---|---|---|
| Cholesterol | 279.5mg | 209% | |
| Sodium | 225.13mg | 21% | |
| Potassium | 154.54mg | 7% | |
| Total Carbs | 10.33g | 8% | |
| Sugars | 3.06g | 28% | |
| Dietary Fiber | 0.93g | 8% | |
| Protein | 15.7g | 71% | |
| Vitamin C | 1.7mg | 6% | |
| Vitamin A | 2.6mg | 197% | |
| Iron | 2.3mg | 29% | |
| Calcium | 37.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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