Awesome Sausage Gravy Recipe

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Awesome Sausage Gravy
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Ingredients:

Directions:

  1. Brown and crumble sausage until its crispy. I like to burn mine just a little. Don't worry, it re-hydrates when you add the milk and creams.
  2. While browning, mix 1 1/2 cup milk with the cornstarch. Add in the softened sour cream and mix thoroughly. Combine the remaining milk and heavy cream.
  3. Once sausage is browned (don't drain off all of the fat, leave at least a few teaspoons), reduce heat to medium-low and pour in the milk/cornstarch/sour cream mixture. Stir constantly until it just begins to thicken. Add spices.
  4. Once the mixture has begun to thicken, add the milk and cream and increase temperature to medium high, stirring constantly, until it begins to bubble. Once it has started bubbling, reduce again to medium low. It needs a lot of attention, so keep stirring until it has reached your desired consistency. Make sure you keep tasting it too! Add more salt and pepper as needed.
  5. Serve over hot biscuits or grits or eggs or whatever you like your sausage gravy on!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.71 Kcal (744 kJ)
Calories from fat 96.77 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 76.91mg 26%
Sodium 1065.24mg 44%
Potassium 266.97mg 6%
Total Carbs 10.35g 3%
Sugars 5.12g 20%
Dietary Fiber 0.2g 1%
Protein 9.08g 18%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 149.2mg 15%
Amount Per 100 g
Calories 112.1 Kcal (469 kJ)
Calories from fat 61.04 Kcal
% Daily Value*
Total Fat 6.78g 17%
Cholesterol 48.51mg 26%
Sodium 671.96mg 44%
Potassium 168.4mg 6%
Total Carbs 6.53g 3%
Sugars 3.23g 20%
Dietary Fiber 0.13g 1%
Protein 5.73g 18%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 94.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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