Directions:
- In a large bowl, mix together shrimp, crabmeat, celery, green onion, green pepper, jalapeno, pimento, lemon juice, mayonnaise, sour cream, salt and pepper. Cover and let stand for at least three hours in the refrigerator to allow flavors to blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 746.45 Kcal (3125 kJ) | ||
| Calories from fat | 523.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.15g | 89% | |
|---|---|---|---|
| Cholesterol | 184.59mg | 62% | |
| Sodium | 771.01mg | 32% | |
| Potassium | 399.92mg | 9% | |
| Total Carbs | 16.91g | 6% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 36.66g | 73% | |
| Vitamin C | 20.2mg | 34% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 6.3mg | 35% | |
| Calcium | 116.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 258.06 Kcal (1080 kJ) | ||
| Calories from fat | 180.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.1g | 89% | |
|---|---|---|---|
| Cholesterol | 63.81mg | 62% | |
| Sodium | 266.55mg | 32% | |
| Potassium | 138.26mg | 9% | |
| Total Carbs | 5.85g | 6% | |
| Sugars | 1.24g | 14% | |
| Dietary Fiber | 0.34g | 4% | |
| Protein | 12.67g | 73% | |
| Vitamin C | 7mg | 34% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 2.2mg | 35% | |
| Calcium | 40.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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