Avocado Ice Cream (No Ice Cream Maker Needed) Recipe

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Avocado Ice Cream (No Ice Cream Maker Needed)
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Ingredients:

Directions:

  1. Soften the pistachio ice cream just enough to be able to work with it (it shouldn't be melted).
  2. Fold in avocado cubes.
  3. Refreeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.05 Kcal (2249 kJ)
Calories from fat 298.1 Kcal
% Daily Value*
Total Fat 33.12g 51%
Cholesterol 132.49mg 44%
Sodium 123.03mg 5%
Total Carbs 49.68g 17%
Sugars 42.59g 170%
Dietary Fiber 2.37g 9%
Protein 7.1g 14%
Vitamin C 2.4mg 4%
Calcium 212.9mg 21%
Amount Per 100 g
Calories 227 Kcal (950 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 51%
Cholesterol 56mg 44%
Sodium 52mg 5%
Total Carbs 21g 17%
Sugars 18g 170%
Dietary Fiber 1g 9%
Protein 3g 14%
Vitamin C 1mg 4%
Calcium 90mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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