Avocado Goat Cheese Dip with Whole-Wheat Pita Chips Recipe

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Avocado Goat Cheese Dip with Whole-Wheat Pita Chips
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Spread pita triangles on a sheet tray. Bake in the oven until crisp and slightly toasted. Chips will need to be rotated twice while baking.
  3. In a bowl combine avocados, garlic, cumin and salt. Use an electric hand mixer to mix ingredients together. Add lime juice, cream cheese and goat cheese pulsing until smooth and blended well. Add a bit more salt, if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 951.69 Kcal (3985 kJ)
Calories from fat 767.23 Kcal
% Daily Value*
Total Fat 85.25g 131%
Cholesterol 121.91mg 41%
Sodium 703.08mg 29%
Potassium 1616.24mg 34%
Total Carbs 34.73g 12%
Sugars 6.42g 26%
Dietary Fiber 21.35g 85%
Protein 27.53g 55%
Vitamin C 38.1mg 63%
Iron 4.6mg 26%
Calcium 612.9mg 61%
Amount Per 100 g
Calories 214.33 Kcal (897 kJ)
Calories from fat 172.79 Kcal
% Daily Value*
Total Fat 19.2g 131%
Cholesterol 27.45mg 41%
Sodium 158.34mg 29%
Potassium 364mg 34%
Total Carbs 7.82g 12%
Sugars 1.44g 26%
Dietary Fiber 4.81g 85%
Protein 6.2g 55%
Vitamin C 8.6mg 63%
Iron 1mg 26%
Calcium 138mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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