Avocado and Black Bean Dip Recipe

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Avocado and Black Bean Dip
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Ingredients:

Directions:

  1. Mix avocado, black beans, lime juice, and garlic together in a microwave-safe bowl. Sprinkle with Cheddar cheese.
  2. Microwave dip on high until cheese is melted, about 1 minute. Season with sea salt if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.13 Kcal (553 kJ)
Calories from fat 95.91 Kcal
% Daily Value*
Total Fat 10.66g 16%
Cholesterol 9.79mg 3%
Sodium 61.79mg 3%
Potassium 312.91mg 7%
Total Carbs 7.37g 2%
Sugars 0.75g 3%
Dietary Fiber 4.1g 16%
Protein 4.16g 8%
Vitamin C 6.4mg 11%
Iron 0.8mg 4%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 195.13 Kcal (817 kJ)
Calories from fat 141.64 Kcal
% Daily Value*
Total Fat 15.74g 16%
Cholesterol 14.46mg 3%
Sodium 91.25mg 3%
Potassium 462.1mg 7%
Total Carbs 10.88g 2%
Sugars 1.11g 3%
Dietary Fiber 6.05g 16%
Protein 6.14g 8%
Vitamin C 9.5mg 11%
Iron 1.2mg 4%
Calcium 117.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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