Autumn (Fall) Glory Soup Recipe

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Autumn (Fall) Glory Soup
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Ingredients:

Directions:

  1. Preheat the oven to 180°C/ 350°F.
  2. Cut the top off the pumpkin with a large sharp knife and scoop out and discard the seeds.
  3. Using a small sharp knife and a tablespoon, cut and scrape out as much of the flesh from the shell as possible, then chop the flesh into rough chunks.
  4. Bake the pumpkin with its lid on for 45 minutes to 1 hour until inside begins to soften.
  5. Meanwhile, make the filling. Gently fry onion, garlic and pumpkin flesh in olive oil for about 10 minutes, stirring occasionally.
  6. Add the sliced courgette and the mushrooms and cook for a further 3 minutes, then stir in the tomatoes, pasta shells and stock. Season well, bring to the boil, then cover the pasta and simmer gently for about 10 minutes.
  7. Stir the fromage frais and basil into the pasta and spoon the mixture into the pumpkin. (It may not be possible to fit all the filling into the pumpkin shell so serve the rest separately if necessary).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 468.76 Kcal (1963 kJ)
Calories from fat 68.94 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 4.13mg 1%
Sodium 11879.73mg 495%
Potassium 1291.63mg 27%
Total Carbs 85.55g 29%
Sugars 12.56g 50%
Dietary Fiber 4.88g 20%
Protein 6.42g 13%
Vitamin C 34.9mg 58%
Iron 4mg 22%
Calcium 96.1mg 10%
Amount Per 100 g
Calories 92.96 Kcal (389 kJ)
Calories from fat 13.67 Kcal
% Daily Value*
Total Fat 1.52g 12%
Cholesterol 0.82mg 1%
Sodium 2355.76mg 495%
Potassium 256.13mg 27%
Total Carbs 16.96g 29%
Sugars 2.49g 50%
Dietary Fiber 0.97g 20%
Protein 1.27g 13%
Vitamin C 6.9mg 58%
Iron 0.8mg 22%
Calcium 19.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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