Authentic Senate Navy Bean Soup Recipe

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Authentic Senate Navy Bean Soup
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Ingredients:

Directions:

  1. Notes: Soak beans for 10 hours and discard water. As needed, stir beans gently and infrequently while cooking to keep the skins intact.
  2. Heat water over medium-high heat and add beans and smoked pork hock. Bring to boil and then simmer over low heat around 3 hours.
  3. When beans are nearly ready, saute onions and butter over medium heat until lightly brown, about 10 minutes and add to soup.
  4. Season with salt and pepper to taste before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1701.1 Kcal (7122 kJ)
Calories from fat 184.14 Kcal
% Daily Value*
Total Fat 20.46g 31%
Cholesterol 30.1mg 10%
Sodium 68.74mg 3%
Potassium 5640.56mg 120%
Total Carbs 292.56g 98%
Sugars 24.64g 99%
Dietary Fiber 112.64g 451%
Protein 102.06g 204%
Vitamin C 11.2mg 19%
Vitamin A 0.1mg 5%
Iron 22.8mg 127%
Calcium 900.5mg 90%
Amount Per 100 g
Calories 67.24 Kcal (282 kJ)
Calories from fat 7.28 Kcal
% Daily Value*
Total Fat 0.81g 31%
Cholesterol 1.19mg 10%
Sodium 2.72mg 3%
Potassium 222.95mg 120%
Total Carbs 11.56g 98%
Sugars 0.97g 99%
Dietary Fiber 4.45g 451%
Protein 4.03g 204%
Vitamin C 0.4mg 19%
Iron 0.9mg 127%
Calcium 35.6mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.9
    Points
  • 37
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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