Aussie Bacon and Egg Pie Recipe

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Aussie Bacon and Egg Pie
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Ingredients:

Directions:

  1. Sift the flour and salt into a mixing bowl.
  2. Add the butter and rub until the mixture resembles breadcrumbs.
  3. Add enough cold water to mix into a firm dough. Knead lightly; wrap in greaseproof paper or foil and chill in refrigerator for about 20 minutes.
  4. Divide dough into halves and roll out one half to fit into a 23-centimeter tart plate.
  5. Sprinkle bacon over the base.
  6. Lightly whisk the eggs with a fork or a wire whisk to break up.
  7. Stir in salt and cayenne pepper.
  8. Pour over the bacon and sprinkle with the onion and parsley. Moisten the edges of the pastry with water.
  9. Roll out the rest of the pastry to form a lid.
  10. Cover and press the edges together to seal and crimp all around.
  11. Brush with milk.
  12. Cut two slits in top to release the steam.
  13. Bake in a moderate oven for 15 minutes. Reduce the temperature to moderate and then cook for another 25 to 30 minutes.
  14. Serves hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.68 Kcal (2431 kJ)
Calories from fat 327.67 Kcal
% Daily Value*
Total Fat 36.41g 56%
Cholesterol 190.43mg 63%
Sodium 1356.79mg 57%
Potassium 202.52mg 4%
Total Carbs 51.3g 17%
Sugars 0.48g 2%
Dietary Fiber 5.78g 23%
Protein 13.25g 26%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 7%
Iron 3.9mg 22%
Calcium 177.4mg 18%
Amount Per 100 g
Calories 356.34 Kcal (1492 kJ)
Calories from fat 201.08 Kcal
% Daily Value*
Total Fat 22.34g 56%
Cholesterol 116.86mg 63%
Sodium 832.6mg 57%
Potassium 124.27mg 4%
Total Carbs 31.48g 17%
Sugars 0.29g 2%
Dietary Fiber 3.55g 23%
Protein 8.13g 26%
Vitamin C 1mg 3%
Vitamin A 0.1mg 7%
Iron 2.4mg 22%
Calcium 108.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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