Directions:
- Preheat oven to 375°.
- Cream butter and sugar until light yellow and well blended.
- Add eggs, one at a time.
- Sift flour and baking powder together and add alternately with milk, beginning and ending with 1/2 cup of flour.
- Add vanilla.
- Spray two cookie sheets with cooking spray and fit with parchment paper. Spray again.
- Divide batter between two trays.
- Mix all crumb ingredients together with a fork, and form into two balls.
- Crumble each ball over each tray.
- Bake for 25 to 30 minutes.
- When cool, sprinkle with confectioners sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2203.46 Kcal (9225 kJ) | ||
| Calories from fat | 985.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 109.54g | 169% | |
|---|---|---|---|
| Cholesterol | 265.92mg | 89% | |
| Sodium | 4241.73mg | 177% | |
| Potassium | 897.96mg | 19% | |
| Total Carbs | 282.03g | 94% | |
| Sugars | 91.41g | 366% | |
| Dietary Fiber | 21.12g | 84% | |
| Protein | 29.23g | 58% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 12.6mg | 70% | |
| Calcium | 830.5mg | 83% | |
| Amount Per 100 g | |||
| Calories | 393.83 Kcal (1649 kJ) | ||
| Calories from fat | 176.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.58g | 169% | |
|---|---|---|---|
| Cholesterol | 47.53mg | 89% | |
| Sodium | 758.13mg | 177% | |
| Potassium | 160.49mg | 19% | |
| Total Carbs | 50.41g | 94% | |
| Sugars | 16.34g | 366% | |
| Dietary Fiber | 3.78g | 84% | |
| Protein | 5.23g | 58% | |
| Vitamin A | 0.2mg | 28% | |
| Iron | 2.3mg | 70% | |
| Calcium | 148.4mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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