Au Gratin Potatoes Recipe

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Au Gratin Potatoes
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Butter a 2-qt casserole dish.
  3. In the casserole dish, combine 1 cup cheese, sour cream, soup, thyme; mix well; season with salt and pepper.
  4. Stir in potatoes and onions; cover, bake for 40-45 minutes.
  5. In a small bowl, combine crushed croutons and remaining 1/2 cup cheese.
  6. Uncover casserole, sprinkle with crouton/cheese mixture.
  7. Bake, uncovered an additional 10-15 minutes, or until bubbly and golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.07 Kcal (1520 kJ)
Calories from fat 129.5 Kcal
% Daily Value*
Total Fat 14.39g 22%
Cholesterol 42.34mg 14%
Sodium 340.5mg 14%
Potassium 1049.53mg 22%
Total Carbs 42.92g 14%
Sugars 2.62g 10%
Dietary Fiber 3.95g 16%
Protein 15.04g 30%
Vitamin C 14.8mg 25%
Iron 2.4mg 13%
Calcium 306.9mg 31%
Amount Per 100 g
Calories 150.26 Kcal (629 kJ)
Calories from fat 53.59 Kcal
% Daily Value*
Total Fat 5.95g 22%
Cholesterol 17.52mg 14%
Sodium 140.92mg 14%
Potassium 434.36mg 22%
Total Carbs 17.76g 14%
Sugars 1.09g 10%
Dietary Fiber 1.63g 16%
Protein 6.23g 30%
Vitamin C 6.1mg 25%
Iron 1mg 13%
Calcium 127mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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