Directions:
- Stir together first 6 ingrediants
- Spoon potato mixture into a lightly greased 13x9 baking dish. Sprinkle with conflakes and drizzle with butter
- Bake 325 for 1 hr 20 min or until bubbly
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2849.66 Kcal (11931 kJ) | ||
| Calories from fat | 1010.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.23g | 173% | |
|---|---|---|---|
| Cholesterol | 278.17mg | 93% | |
| Sodium | 2436.67mg | 102% | |
| Potassium | 279.62mg | 6% | |
| Total Carbs | 404.16g | 135% | |
| Sugars | 31.2g | 125% | |
| Dietary Fiber | 15.74g | 63% | |
| Protein | 95.97g | 192% | |
| Vitamin C | 161.1mg | 268% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 66.3mg | 368% | |
| Calcium | 1295.7mg | 130% | |
| Amount Per 100 g | |||
| Calories | 265.4 Kcal (1111 kJ) | ||
| Calories from fat | 94.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.45g | 173% | |
|---|---|---|---|
| Cholesterol | 25.91mg | 93% | |
| Sodium | 226.94mg | 102% | |
| Potassium | 26.04mg | 6% | |
| Total Carbs | 37.64g | 135% | |
| Sugars | 2.91g | 125% | |
| Dietary Fiber | 1.47g | 63% | |
| Protein | 8.94g | 192% | |
| Vitamin C | 15mg | 268% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 6.2mg | 368% | |
| Calcium | 120.7mg | 130% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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