Directions:
- Sautee the onions, mushrooms, and spinach in the butter til onions are clear and the moisture from the spinach and mushrooms evaporate.
- Add the chopped up bacon and stir til combined.
- In a medium sized bowl mix together the eggs and the cream. Then add the cheddar to the egg mixture (I saved a tiny bit to sprinkle on the top).
- Pour the vegetable mix into the bottom of a greased pie pan. Then pour the egg mixture over the top of the vegetables. I poked it with a fork a bunch so the eggs would mix together with the veggies. But you could mix it all together or leave it in layers.
- Bake at 400 degrees until a knife inserted in the middle comes out clean.
- Enjoy! I like mike with some super hot salsa on the top!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 403.83 Kcal (1691 kJ) | ||
| Calories from fat | 293.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.6g | 50% | |
|---|---|---|---|
| Cholesterol | 308.64mg | 103% | |
| Sodium | 443.69mg | 18% | |
| Potassium | 697.5mg | 15% | |
| Total Carbs | 7.35g | 2% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 22.14g | 44% | |
| Vitamin C | 22.2mg | 37% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 4.1mg | 23% | |
| Calcium | 379.2mg | 38% | |
| Amount Per 100 g | |||
| Calories | 156.38 Kcal (655 kJ) | ||
| Calories from fat | 113.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.62g | 50% | |
|---|---|---|---|
| Cholesterol | 119.52mg | 103% | |
| Sodium | 171.81mg | 18% | |
| Potassium | 270.09mg | 15% | |
| Total Carbs | 2.85g | 2% | |
| Sugars | 0.74g | 8% | |
| Dietary Fiber | 0.85g | 9% | |
| Protein | 8.57g | 44% | |
| Vitamin C | 8.6mg | 37% | |
| Iron | 1.6mg | 23% | |
| Calcium | 146.8mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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