Asparagus Tartlets Recipe

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Asparagus Tartlets
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Ingredients:

Directions:

  1. Sift flour into a bowl then rub in butter and shortening until mix resembles fine bread crumbs.
  2. Stir in cold water to bind to smooth dough then wrap in plastic wrap and refrigerate 30 minutes.
  3. Preheat oven to 40O then Thinly roll out pastry on a lightly floured surface.
  4. Cut circles to fit six loosened tattler pans.
  5. Line pans with pastry then pre-foil into pastry cases.
  6. Fill with dried beans and bake 15 minutes then remove beans and foil and let cool slightly.
  7. Reduce oven temperature to 350.
  8. Cut 3” lengths from tips of asparagus and reserve.
  9. Snap woody ends off asparagus stalks and peel off any tough skin.
  10. Purée asparagus stalks in a blender or food processor.
  11. Add egg, egg yolk and half-and- half then blend until smooth.
  12. Stir in salt and pepper and parmesan cheese.
  13. Pour mixture into pastry cases and arrange asparagus tips on top.
  14. Bake 20 minutes then garnish with basil and serve warm with salad greens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.15 Kcal (1784 kJ)
Calories from fat 160.83 Kcal
% Daily Value*
Total Fat 17.87g 27%
Cholesterol 98.73mg 33%
Sodium 269.58mg 11%
Potassium 307.53mg 7%
Total Carbs 52.21g 17%
Sugars 0.84g 3%
Dietary Fiber 3.43g 14%
Protein 13.79g 28%
Vitamin C 6.3mg 11%
Vitamin A 0.1mg 4%
Iron 1.8mg 10%
Calcium 160.3mg 16%
Amount Per 100 g
Calories 205.67 Kcal (861 kJ)
Calories from fat 77.62 Kcal
% Daily Value*
Total Fat 8.62g 27%
Cholesterol 47.65mg 33%
Sodium 130.11mg 11%
Potassium 148.42mg 7%
Total Carbs 25.2g 17%
Sugars 0.41g 3%
Dietary Fiber 1.66g 14%
Protein 6.66g 28%
Vitamin C 3mg 11%
Vitamin A 0.1mg 4%
Iron 0.9mg 10%
Calcium 77.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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