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Arugula Salad With Caramelized Onions, Goat Cheese and Candied W Recipe

Arugula Salad With Caramelized Onions, Goat Cheese and Candied W Recipe

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Arugula Salad With Caramelized Onions, Goat Cheese and Candied W

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Ingredients:

Serving

2 tbsp olive oil
1 1/4 lbs red onions, thinly sliced
2 tbsp balsamic vinegar
1/3 cup golden brown sugar , packed
1/4 cup water
2 tbsp butter (quarter stick)
1 large pinch salt
1 1/2 cups walnut halves
inch cubes crustless country bread
3 tbsp extra virgin olive oil
5 tbsp extra virgin olive oil
3 tbsp balsamic vinegar
2 (5 oz) packages baby arugula
2 (5 oz) packages soft fresh goat cheese, broken into 1/2-inch pieces, chilled

Directions:

For caramelized onions:.
Heat oil in heavy large skillet over medium-high heat. Add onions. Sauté until golden, about 18 minutes. Remove from heat. Sprinkle with vinegar; stir to blend. Season with salt and pepper.
For candied walnuts:
Combine first 4 ingredients in another heavy large skillet. Bring to boil, whisking. Boil 1 minute. Add walnuts; stir. Toss until syrup forms glaze on nuts, about 3 minutes. Transfer nuts to sheet of foil and quickly separate nuts with forks. Cool. DO AHEAD: Can be made 2 hours ahead. Let stand at room temperature.
For croutons:
Preheat oven to 350°F Place bread cubes in large bowl. Drizzle with oil, tossing constantly to coat evenly. Scatter cubes in single layer on rimmed baking sheet. Sprinkle with salt and pepper. Bake croutons until crisp, stirring occasionally, about 15 minutes. DO AHEAD: Can be made 2 hours ahead. Let stand on sheet at room temperature.
For salad:.
Whisk oil and vinegar in small bowl. Season dressing with salt and pepper.
Place arugula in very large bowl. Drop in onions, tossing to distribute evenly. Add nuts, croutons, and goat cheese. Toss with enough dressing to coat lightly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	339.34 Kcal (1421 kJ)
Calories from fat	263.25 Kcal
		% Daily Value*
Total Fat	29.25g	45%
Cholesterol	8.71mg	3%
Sodium	39.27mg	2%
Potassium	222.64mg	5%
Total Carbs	15.68g	5%
Sugars	10.87g	43%
Dietary Fiber	2.56g	10%
Protein	6.34g	13%
Vitamin C	5.2mg	9%
Iron	0.9mg	5%
Calcium	51mg	5%

Amount Per 100 g
Calories	270.46 Kcal (1132 kJ)
Calories from fat	209.82 Kcal
		% Daily Value*
Total Fat	23.31g	45%
Cholesterol	6.95mg	3%
Sodium	31.3mg	2%
Potassium	177.45mg	5%
Total Carbs	12.5g	5%
Sugars	8.66g	43%
Dietary Fiber	2.04g	10%
Protein	5.06g	13%
Vitamin C	4.1mg	9%
Iron	0.7mg	5%
Calcium	40.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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