Artichoke Ham Fettuccine Recipe

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Ingredients:

Serving

1/2 cup julienned fully cooked ham
1 tbsp chopped shallot
1 garlic clove, minced
2 tbsp butter
1/2 cup chicken broth
2 cup cooked fettuccine
3/4 cup water-packed artichoke hearts, rinsed, drained and chopped
3 tbsp grated parmesan cheese
1 tbsp chopped ripe olives

Directions:

In a skillet, saute the ham, shallot and garlic in butter. Add broth; bring to a boil. Stir in fettuccine and artichokes; heat through. Sprinkle with cheese and olives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1206.53 Kcal (5051 kJ)
Calories from fat	212.56 Kcal
		% Daily Value*
Total Fat	23.62g	36%
Cholesterol	259.53mg	87%
Sodium	781.47mg	33%
Potassium	82.83mg	2%
Total Carbs	206.85g	69%
Sugars	7.59g	30%
Dietary Fiber	10.66g	43%
Protein	41.13g	82%
Vitamin C	14.8mg	25%
Vitamin A	0.1mg	5%
Iron	7.4mg	41%
Calcium	164.6mg	16%

Amount Per 100 g
Calories	289.7 Kcal (1213 kJ)
Calories from fat	51.04 Kcal
		% Daily Value*
Total Fat	5.67g	36%
Cholesterol	62.32mg	87%
Sodium	187.64mg	33%
Potassium	19.89mg	2%
Total Carbs	49.67g	69%
Sugars	1.82g	30%
Dietary Fiber	2.56g	43%
Protein	9.88g	82%
Vitamin C	3.5mg	25%
Iron	1.8mg	41%
Calcium	39.5mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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