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Artichoke And Mushroom Stuffed Chicken Thighs Recipe

Artichoke And Mushroom Stuffed Chicken Thighs Recipe

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Artichoke And Mushroom Stuffed Chicken Thighs

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Ingredients:

Serving

3 lbs boneless chicken thighs (or breasts), pounded even , if necessary
12 oz fresh mushrooms, diced
2 green onions, sliced
juice from 1/2 lemon
8 oz jar artichoke hearts in water (if you must get brined, please rinse well), chopped
3 cloves garlic, minced
4 oz goat cheese
4 tsp butter, softened
several sprigs of fresh thyme, chopped
1 tsp poultry seasoning (or equivalent)
salt and fresh ground pepper
2 tsp olive oil
old bay seasoning or paprika

Directions:

Preheat oven to 400 and allow oven safe skillet, deep grill pan, roasting pan, or cast iron pan(this is what I use) to heat in oven while preparing chicken.
In medium bowl combine mushrooms, onions, artichokes and garlic. Add thyme, salt, pepper, butter , lemon juice and cheese and stir to incorporate and combine.
Spoon a portion of the stuffing onto each piece of chicken(amount depends on size of pieces) and roll until edges of chicken meet. Place toothpicks near where the edges meet, just to help keep them in place, but place high enough that toothpicks won't rest on bottom of baking pan.
Remove heated pan from oven and place all chicken pieces, seams side DOWN onto hot pan. This will immediately seal those edges so the stuffing shouldn't leak out much, while baking.
Brush tops of chicken with olive oil and sprinkle with Old Bay or paprika See Photo
Bake for 20-30 minutes, depending on thickness of pieces, until juices run clear and 170 degrees. Do not turn chicken while baking
Toothpicks should remove easily after a short rest.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1148.06 Kcal (4807 kJ)
Calories from fat	994.98 Kcal
		% Daily Value*
Total Fat	110.55g	170%
Cholesterol	264.45mg	88%
Sodium	338.1mg	14%
Potassium	473.75mg	10%
Total Carbs	7.89g	3%
Sugars	1.73g	7%
Dietary Fiber	1.08g	4%
Protein	30.4g	61%
Vitamin C	6.3mg	11%
Iron	1.1mg	6%
Calcium	192.5mg	19%

Amount Per 100 g
Calories	327.73 Kcal (1372 kJ)
Calories from fat	284.03 Kcal
		% Daily Value*
Total Fat	31.56g	170%
Cholesterol	75.49mg	88%
Sodium	96.52mg	14%
Potassium	135.24mg	10%
Total Carbs	2.25g	3%
Sugars	0.5g	7%
Dietary Fiber	0.31g	4%
Protein	8.68g	61%
Vitamin C	1.8mg	11%
Iron	0.3mg	6%
Calcium	54.9mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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