Arctic Orange Pie Recipe

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Arctic Orange Pie
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Ingredients:

Directions:

  1. In a large bowl, beat cream cheese and orange juice concentrate until smooth. Fold in whipped topping; pour into crust. Cover and freeze for 4 hours or until firm. Remove from the freezer about 10 minutes before cutting. Garnish with oranges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.31 Kcal (525 kJ)
Calories from fat 51.79 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 0.43mg 0%
Sodium 132.9mg 6%
Potassium 64.4mg 1%
Total Carbs 16.59g 6%
Sugars 5.89g 24%
Dietary Fiber 0.53g 2%
Protein 1.82g 4%
Vitamin C 6.1mg 10%
Iron 0.7mg 4%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 373.98 Kcal (1566 kJ)
Calories from fat 154.56 Kcal
% Daily Value*
Total Fat 17.17g 9%
Cholesterol 1.27mg 0%
Sodium 396.65mg 6%
Potassium 192.22mg 1%
Total Carbs 49.51g 6%
Sugars 17.58g 24%
Dietary Fiber 1.58g 2%
Protein 5.42g 4%
Vitamin C 18.2mg 10%
Iron 2mg 4%
Calcium 61.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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