Apricot Glazed Pork Kebobs Recipe

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Ingredients:

Serving

1 (10 oz) jar apricot preserves
2 tbsp low sodium soy sauce
1 tbsp fresh lemon juice
2 garlic cloves, minced
2 (1 lb) pork tenderloin, trimmed , and cut into 1 inch pieces
1/2 tsp salt
1/2 tsp black pepper

Directions:

Preheat grill to medium-high heat.
Place preserves in a 2 cup glass measure, and microvave on high for 1 minute, stirring after 30 seconds.
Stir in soy sauce, lemon juice, and garlic.
Place3/4 cup of the preserves mixture along with the pork in a zip-loc plastic bag, and seal.
Marinate at room temperature for 30 minutes.
Remove pork from bag, and discard marinade.
Thread pork evenlyonto 8 (8 inch) skewers.
Sprinkle pork evenly with salt, and pepper.
Set aside the remaining 1/4 cup apricot mixture.
Place pork on a grill rack coated with cooking spray, and baste with half of the remaining apricot mixture, and grill for 3 1/2 minutes.
Turn pork over, and baste with remaining other half of remaining apricot mixture, and grill for 3 1/2 minutes or until desired degree of doneness.
Remove pork from grill, and brush with remaing 1/4 cup apricot mixture that was set aside.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	55.76 Kcal (233 kJ)
Calories from fat	8.21 Kcal
		% Daily Value*
Total Fat	0.91g	1%
Cholesterol	29.48mg	10%
Sodium	135.57mg	6%
Potassium	186.59mg	4%
Total Carbs	1.56g	1%
Sugars	1.19g	5%
Dietary Fiber	0.04g	0%
Protein	9.63g	19%
Vitamin C	0.4mg	1%
Iron	0.5mg	3%
Calcium	3.4mg	0%

Amount Per 100 g
Calories	112.34 Kcal (470 kJ)
Calories from fat	16.53 Kcal
		% Daily Value*
Total Fat	1.84g	1%
Cholesterol	59.39mg	10%
Sodium	273.12mg	6%
Potassium	375.91mg	4%
Total Carbs	3.15g	1%
Sugars	2.4g	5%
Dietary Fiber	0.07g	0%
Protein	19.4g	19%
Vitamin C	0.8mg	1%
Iron	1mg	3%
Calcium	6.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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