Applesauce Muffins Recipe

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Applesauce Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350°; line 18 muffin cups with paper liners.
  2. In a bowl, whisk together the flour, cinnamon, baking soda, salt, nutmeg, and cloves.
  3. In another bowl, whisk together the sugars, eggs, and butter until well blended.
  4. Whisk in the applesauce until blended.
  5. Add the egg mixture to the flour mixture and stir until just blended.
  6. Gently fold in the pecans.
  7. Divide batter equally among prepared muffin cups.
  8. Bake for 18-21 minutes or until tops are golden and pick comes out clean.
  9. Let cool in pans on a wire rack for 3 minutes, then transfer to the rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 785.41 Kcal (3288 kJ)
Calories from fat 431.35 Kcal
% Daily Value*
Total Fat 47.93g 74%
Cholesterol 149.79mg 50%
Sodium 552.28mg 23%
Potassium 331.16mg 7%
Total Carbs 82.95g 28%
Sugars 44.52g 178%
Dietary Fiber 5.91g 24%
Protein 12.16g 24%
Vitamin C 13.2mg 22%
Vitamin A 0.2mg 6%
Iron 2.4mg 14%
Calcium 82.7mg 8%
Amount Per 100 g
Calories 339.64 Kcal (1422 kJ)
Calories from fat 186.53 Kcal
% Daily Value*
Total Fat 20.73g 74%
Cholesterol 64.77mg 50%
Sodium 238.82mg 23%
Potassium 143.2mg 7%
Total Carbs 35.87g 28%
Sugars 19.25g 178%
Dietary Fiber 2.55g 24%
Protein 5.26g 24%
Vitamin C 5.7mg 22%
Vitamin A 0.1mg 6%
Iron 1.1mg 14%
Calcium 35.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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