Directions:
- Preheat oven to 175 C.
- Line cookie sheets with parchment paper.
- In a medium bowl, combine flour, cocoa powder, baking soda and salt.
- Let the melted margarine cool a bit, and add the sugars, beating well.
- Add the eggs one at a time, beating well after each addition.
- Add vanilla, stir to combine.
- Sift the flour mixture into the batter, add chocolate chips and coconut.
- Stir to combine.
- Drop by heaping teaspoonsfuls onto the prepared cookie sheets, 2 inches apart.
- Bake in the preheated oven for 13-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1340.35 Kcal (5612 kJ) | ||
| Calories from fat | 711.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.1g | 122% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1141.23mg | 48% | |
| Potassium | 346.53mg | 7% | |
| Total Carbs | 151.17g | 50% | |
| Sugars | 75.13g | 301% | |
| Dietary Fiber | 5.98g | 24% | |
| Protein | 13.39g | 27% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 3.7mg | 21% | |
| Calcium | 62.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 463.02 Kcal (1939 kJ) | ||
| Calories from fat | 245.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.32g | 122% | |
|---|---|---|---|
| Cholesterol | 28.27mg | 27% | |
| Sodium | 394.23mg | 48% | |
| Potassium | 119.71mg | 7% | |
| Total Carbs | 52.22g | 50% | |
| Sugars | 25.95g | 301% | |
| Dietary Fiber | 2.06g | 24% | |
| Protein | 4.63g | 27% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 21% | |
| Iron | 1.3mg | 21% | |
| Calcium | 21.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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