Apple Walnut Cake Recipe

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Apple Walnut Cake
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Ingredients
10
Count
Nutrition
597
Calories
Total time
60
Minutes
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Ingredients:

  • 2 cups sugar
  • 3/4 cup vegetable oil
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 2 tsp cinnamon
  • 1 tsp salt
  • 4 -5 medium tart apples

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease 12 cup bundt pan and dust with flour.
  3. Combine sugar, oil, eggs and vanilla in bowl and blend.
  4. Stir in walnuts.
  5. Sift flour, cinnamon, baking soda and salt in large bowl.
  6. Add to sugar mixture and blend.
  7. Stir in 1/2 to 3/4 inch diced peeled apples.
  8. Pour into pan.
  9. Bake one hour.
  10. Cool ten minutes before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.6 Kcal (2498 kJ)
Calories from fat 304.59 Kcal
% Daily Value*
Total Fat 33.84g 52%
Cholesterol 40.92mg 14%
Sodium 1298.51mg 54%
Potassium 133.62mg 3%
Total Carbs 68.75g 23%
Sugars 29.56g 118%
Dietary Fiber 5.03g 20%
Protein 8.06g 16%
Vitamin C 0.2mg 0%
Iron 2.9mg 16%
Calcium 128.6mg 13%
Amount Per 100 g
Calories 455.77 Kcal (1908 kJ)
Calories from fat 232.69 Kcal
% Daily Value*
Total Fat 25.85g 52%
Cholesterol 31.26mg 14%
Sodium 991.99mg 54%
Potassium 102.08mg 3%
Total Carbs 52.52g 23%
Sugars 22.58g 118%
Dietary Fiber 3.84g 20%
Protein 6.16g 16%
Vitamin C 0.1mg 0%
Iron 2.2mg 16%
Calcium 98.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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