Directions:
- In a large bowl, stir together the raisins, celery seeds, mayonnaise, sour cream and apple cider vinegar. Add the cabbage, carrots, and apples, then toss to combine. Taste and season with a pinch of salt and a grind or two of pepper. Cover and refrigerate at least 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.97 Kcal (1026 kJ) | ||
| Calories from fat | 200.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.24g | 34% | |
|---|---|---|---|
| Cholesterol | 16.58mg | 6% | |
| Sodium | 196.79mg | 8% | |
| Potassium | 163.46mg | 3% | |
| Total Carbs | 11.11g | 4% | |
| Sugars | 7.4g | 30% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 1.33g | 3% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 35.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 343.52 Kcal (1438 kJ) | ||
| Calories from fat | 280.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.18g | 34% | |
|---|---|---|---|
| Cholesterol | 23.25mg | 6% | |
| Sodium | 275.96mg | 8% | |
| Potassium | 229.21mg | 3% | |
| Total Carbs | 15.58g | 4% | |
| Sugars | 10.37g | 30% | |
| Dietary Fiber | 1.24g | 4% | |
| Protein | 1.87g | 3% | |
| Vitamin C | 1.9mg | 2% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.4mg | 1% | |
| Calcium | 49.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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