Apple Pumpkin Bisque Recipe

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Apple Pumpkin Bisque
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Ingredients:

Directions:

  1. Melt butter over medium heat in a large, heavy saucepan. Sauté the onion and ginger until onion is tender, about 4 minutes. Add pumpkin, applesauce, chicken broth, honey, vinegar, cinnamon stick, chile pepper, nutmeg, salt and pepper, and simmer about 15 minutes until flavors are blended. Stir in sour cream just before serving.
  2. Nutritional Information Per Serving: Calories 110; Total fat 4.5g; Saturated fat 2.5g; Cholesterol 15mg; Sodium 170mg; Carbohydrate 17g; Fiber 4g; Protein 3g; Vitamin A 170%DV*; Vitamin C 15%DV; Calcium 4%DV; Iron 4%DV
  3. * Daily Value
  4. COURTESY OF MEALTIME.ORG
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.49 Kcal (228 kJ)
Calories from fat 27.31 Kcal
% Daily Value*
Total Fat 3.03g 5%
Cholesterol 8.85mg 3%
Sodium 37.03mg 2%
Potassium 55.98mg 1%
Total Carbs 6.58g 2%
Sugars 5.01g 20%
Dietary Fiber 0.24g 1%
Protein 0.69g 1%
Vitamin C 2.1mg 4%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 120.97 Kcal (506 kJ)
Calories from fat 60.62 Kcal
% Daily Value*
Total Fat 6.74g 5%
Cholesterol 19.64mg 3%
Sodium 82.22mg 2%
Potassium 124.27mg 1%
Total Carbs 14.61g 2%
Sugars 11.12g 20%
Dietary Fiber 0.52g 1%
Protein 1.53g 1%
Vitamin C 4.7mg 4%
Calcium 53mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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