Apple-Persimmon Squares Recipe

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Apple-Persimmon Squares
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large bowl mix together the flour, ground flax seeds, lecithin, salt, nutmeg and ginger.
  3. In a medium bowl mix together the pear juice, corn oil, vanilla, and liquid stevia.
  4. Stir the wet ingredients into the dry.
  5. Add in the apples and persimmons and press the batter into a 10x6x2 inch oiled baking dish.
  6. Top the batter with the pecans and sprinkle with cinnamon.
  7. Bake for 25 minutes or until a toothpick inserted in the center emerges clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.22 Kcal (1831 kJ)
Calories from fat 201.28 Kcal
% Daily Value*
Total Fat 22.36g 34%
Sodium 79.77mg 3%
Potassium 351.56mg 7%
Total Carbs 55.91g 19%
Sugars 9.85g 39%
Dietary Fiber 7.54g 30%
Protein 6.32g 13%
Vitamin C 4.5mg 7%
Iron 1.5mg 8%
Calcium 37.7mg 4%
Amount Per 100 g
Calories 277.24 Kcal (1161 kJ)
Calories from fat 127.63 Kcal
% Daily Value*
Total Fat 14.18g 34%
Sodium 50.58mg 3%
Potassium 222.92mg 7%
Total Carbs 35.45g 19%
Sugars 6.24g 39%
Dietary Fiber 4.78g 30%
Protein 4.01g 13%
Vitamin C 2.8mg 7%
Iron 1mg 8%
Calcium 23.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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