Apple Muffins With Pecan Topping Recipe

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Apple Muffins With Pecan Topping
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Ingredients:

Directions:

  1. Heat oven to 400°F Line a muffin tin with muffin cases. In a small bowl, use your fingertips to rub 2oz of the flour together with the butter to make breadcrumbs. Stir through 1 tbsp sugar and the chopped pecans, then set aside.
  2. In a large bowl, sift together the remaining flour, baking powder, bicarbonate of soda and a pinch of salt, then stir in the sugar and cinnamon and set aside.
  3. Coarsely grate two of the apples, then beat together with the soured cream, egg and 2 tbsp milk.
  4. Make a well in the dry ingredients and quickly fold through the wet ingredients, adding an extra tbsp milk if really dry.
  5. Don't over-mix or your muffins will be tough. It doesn't matter if there are lumps of flour.
  6. Spoon the mixture into the muffin cases - they should be about two-thirds full - then sprinkle over the pecan topping.
  7. Thinly slice the final apple, then poke slices into the tops of the muffins. Bake for 20 mins or until risen, golden and a skewer inserted in the centre comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2755.62 Kcal (11537 kJ)
Calories from fat 882.45 Kcal
% Daily Value*
Total Fat 98.05g 151%
Cholesterol 306.05mg 102%
Sodium 1023.07mg 43%
Potassium 2912.13mg 62%
Total Carbs 424.14g 141%
Sugars 114.22g 457%
Dietary Fiber 27.81g 111%
Protein 56.38g 113%
Vitamin C 30.3mg 50%
Vitamin A 0.3mg 9%
Iron 7.6mg 42%
Calcium 1042.8mg 104%
Amount Per 100 g
Calories 202.15 Kcal (846 kJ)
Calories from fat 64.73 Kcal
% Daily Value*
Total Fat 7.19g 151%
Cholesterol 22.45mg 102%
Sodium 75.05mg 43%
Potassium 213.63mg 62%
Total Carbs 31.11g 141%
Sugars 8.38g 457%
Dietary Fiber 2.04g 111%
Protein 4.14g 113%
Vitamin C 2.2mg 50%
Iron 0.6mg 42%
Calcium 76.5mg 104%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.5
    Points
  • 74
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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