Apple Iceberg Salad Recipe

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Apple Iceberg Salad
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Ingredients:

Directions:

  1. In a bowl, combine the mayonnaise, sugar, vinegar and milk; mix well. add apples. Cover and refrigerate for 1 hour. Just before serving, toss with lettuce. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.07 Kcal (1030 kJ)
Calories from fat 188.46 Kcal
% Daily Value*
Total Fat 20.94g 32%
Cholesterol 12.69mg 4%
Sodium 186.36mg 8%
Potassium 174.88mg 4%
Total Carbs 14.28g 5%
Sugars 11.15g 45%
Dietary Fiber 1.79g 7%
Protein 1.22g 2%
Vitamin C 4.9mg 8%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 151.86 Kcal (636 kJ)
Calories from fat 116.31 Kcal
% Daily Value*
Total Fat 12.92g 32%
Cholesterol 7.83mg 4%
Sodium 115.01mg 8%
Potassium 107.92mg 4%
Total Carbs 8.81g 5%
Sugars 6.88g 45%
Dietary Fiber 1.1g 7%
Protein 0.76g 2%
Vitamin C 3mg 8%
Calcium 17.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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