Waldorf Salad II Recipe

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Waldorf Salad II
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Ingredients:

Directions:

  1. In a medium bowl, whisk together the mayonnaise, sugar, lemon juice, and salt.
  2. Stir in the apples, celery, walnuts, and raisins. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.13 Kcal (1194 kJ)
Calories from fat 180.3 Kcal
% Daily Value*
Total Fat 20.03g 31%
Cholesterol 7.7mg 3%
Sodium 185.27mg 8%
Potassium 313.63mg 7%
Total Carbs 26.59g 9%
Sugars 11.24g 45%
Dietary Fiber 3.85g 15%
Protein 3.26g 7%
Vitamin C 6.3mg 10%
Iron 0.7mg 4%
Calcium 24mg 2%
Amount Per 100 g
Calories 186.79 Kcal (782 kJ)
Calories from fat 118.12 Kcal
% Daily Value*
Total Fat 13.12g 31%
Cholesterol 5.04mg 3%
Sodium 121.38mg 8%
Potassium 205.47mg 7%
Total Carbs 17.42g 9%
Sugars 7.36g 45%
Dietary Fiber 2.52g 15%
Protein 2.14g 7%
Vitamin C 4.1mg 10%
Iron 0.5mg 4%
Calcium 15.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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