Apple Griddlecakes With Apple Pecan Syrup Recipe

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Apple Griddlecakes With Apple Pecan Syrup
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Ingredients:

Directions:

  1. For the Griddlecakes:
  2. Mix and sift flour, baking powder, salt, cinnamon and sugar; sift again. Combine egg, milk, butter and apples. Add gradually to the flour mixture, stirring only until dry ingredients are moistened. Bake on hot greased griddle.
  3. Makes 14 to 16 griddlecakes.
  4. For the Syrup:
  5. Melt butter, add nuts: brown lightly: remove nuts. Add maple syrup, cinnamon and salt to butter in saucepan; add apples; cover; simmer slowly 10 minutes. Remove cover; simmer about 3 minutes longer. Remove from heat; add nuts.. Serve with pancakes, waffles or French toast
  6. Makes 6 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.51 Kcal (1790 kJ)
Calories from fat 193.01 Kcal
% Daily Value*
Total Fat 21.45g 33%
Cholesterol 63.7mg 21%
Sodium 329.8mg 14%
Potassium 408.02mg 9%
Total Carbs 58.99g 20%
Sugars 55.33g 221%
Dietary Fiber 2.91g 12%
Protein 3.35g 7%
Vitamin C 1.2mg 2%
Vitamin A 0.2mg 6%
Iron 0.6mg 3%
Calcium 172.2mg 17%
Amount Per 100 g
Calories 191.59 Kcal (802 kJ)
Calories from fat 86.49 Kcal
% Daily Value*
Total Fat 9.61g 33%
Cholesterol 28.55mg 21%
Sodium 147.8mg 14%
Potassium 182.85mg 9%
Total Carbs 26.43g 20%
Sugars 24.8g 221%
Dietary Fiber 1.31g 12%
Protein 1.5g 7%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 6%
Iron 0.3mg 3%
Calcium 77.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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