Apple Fool Recipe

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Apple Fool
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Ingredients:

  • 2 cups applesauce
  • 1/2 cup sugar
  • 2 eggs
  • 2 cups milk
  • pinch of salt
  • whipped cream for garnish (optional)

Directions:

  1. Chill applesauce (Buy natural no sugar added if you can)
  2. In a bowl mix cornstarch and sugar with just enough cold milk to make a thin paste.
  3. Beat in the eggs, set aside.
  4. In saucepan, bring remainder of milk to boil
  5. Using wire whip, stir boiling milk slowly into paste. If you go too fast you will scramble eggs. Stir hard.
  6. Return to saucepan and cook stirring constantly until very thick.
  7. Stir in vanilla.
  8. Cool stirring occasionally so no skin forms.
  9. Stir in applesauce and chill.
  10. Top with whipped cream, optional,
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.51 Kcal (659 kJ)
Calories from fat 15.9 Kcal
% Daily Value*
Total Fat 1.77g 3%
Cholesterol 57.12mg 19%
Sodium 96.36mg 4%
Potassium 203.98mg 4%
Total Carbs 31.42g 10%
Sugars 13.97g 56%
Dietary Fiber 0.85g 3%
Protein 4.43g 9%
Vitamin C 1.7mg 3%
Iron 0.3mg 2%
Calcium 114.1mg 11%
Amount Per 100 g
Calories 80.95 Kcal (339 kJ)
Calories from fat 8.17 Kcal
% Daily Value*
Total Fat 0.91g 3%
Cholesterol 29.36mg 19%
Sodium 49.53mg 4%
Potassium 104.83mg 4%
Total Carbs 16.15g 10%
Sugars 7.18g 56%
Dietary Fiber 0.44g 3%
Protein 2.28g 9%
Vitamin C 0.9mg 3%
Iron 0.2mg 2%
Calcium 58.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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