Apple Crisps with Dried Cherries and Ginger Recipe

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Apple Crisps with Dried Cherries and Ginger
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Ingredients:

Directions:

  1. Make topping: Mix oats, brown sugar, flour, cinnamon and salt in large bowl. Add butter and rub in until coarse crumbs form. Mix in almonds and ginger. (Topping can be prepared 1 day ahead. Cover and refrigerate.)
  2. Make filling: Preheat oven to 375°F. Butter twelve 1 1/4-cup soufflé dishes. Combine apples, cherries, sugar, lemon juice, flour and ground cinnamon in large bowl. Mix to blend well. Divide filling among prepared dishes.
  3. Sprinkle topping over apples. Bake until topping is golden brown, about 40 minutes. Serve warm with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 447.56 Kcal (1874 kJ)
Calories from fat 148.73 Kcal
% Daily Value*
Total Fat 16.53g 25%
Cholesterol 17.4mg 6%
Sodium 170.94mg 7%
Potassium 316.93mg 7%
Total Carbs 74.46g 25%
Sugars 44.68g 179%
Dietary Fiber 5.12g 20%
Protein 4.61g 9%
Vitamin C 8.9mg 15%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 168.41 Kcal (705 kJ)
Calories from fat 55.97 Kcal
% Daily Value*
Total Fat 6.22g 25%
Cholesterol 6.55mg 6%
Sodium 64.32mg 7%
Potassium 119.25mg 7%
Total Carbs 28.02g 25%
Sugars 16.81g 179%
Dietary Fiber 1.93g 20%
Protein 1.74g 9%
Vitamin C 3.4mg 15%
Iron 0.6mg 9%
Calcium 25.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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