Apple Crisp ('the Neely's) Recipe

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Apple Crisp ('the Neely's)
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Ingredients
12
Count
Nutrition
335
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. For the Filling:
  3. Mix all the ingredients together. Place into 7 to 8-ounce ramekins.
  4. For topping:.
  5. Mix the flour, brown sugar, cinnamon and salt in large bowl. Blend the butter into the mixture until it forms pea size lumps. Stir in pecans and sprinkle over filling.
  6. Bake crisps for 35 to 40 minutes. Cool 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.04 Kcal (1403 kJ)
Calories from fat 177.45 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 22.9mg 8%
Sodium 81.3mg 3%
Potassium 124.22mg 3%
Total Carbs 39.12g 13%
Sugars 26.19g 105%
Dietary Fiber 1.81g 7%
Protein 3.05g 6%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 40.4mg 4%
Amount Per 100 g
Calories 478.02 Kcal (2001 kJ)
Calories from fat 253.18 Kcal
% Daily Value*
Total Fat 28.13g 30%
Cholesterol 32.67mg 8%
Sodium 116mg 3%
Potassium 177.23mg 3%
Total Carbs 55.82g 13%
Sugars 37.37g 105%
Dietary Fiber 2.59g 7%
Protein 4.36g 6%
Vitamin C 1.3mg 1%
Vitamin A 0.2mg 4%
Iron 1.2mg 5%
Calcium 57.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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