Perfect Apple Pie Recipe

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Ingredients:

Serving

6 granny smith apples, peeled, cored, and thinly sliced
lemon juice
1/4 cup sugar
2 tbsp flour
1 tsp cinnamon
1 dash salt
2 tbsp butter
1 tsp sugar
2 frozen pie crusts, deep dish

Directions:

Layer apples in bowl and sprinkle with lemon juice to prevent browning. Toss to coat.
Mix dry ingredients together and combine thoroughly. Completely toss apples with dry ingredients. Add to pie crust. Dot with butter.
I usually roll out the second pie crust, cut into strips, and make a lattice on top but a complete top crust with vent holes will work fine too. Sprinkle the pie with sugar.
Bake at 400 degrees for 45-50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.32 Kcal (1190 kJ)
Calories from fat	165.55 Kcal
		% Daily Value*
Total Fat	18.39g	28%
Cholesterol	7.63mg	3%
Sodium	305.82mg	13%
Potassium	35.54mg	1%
Total Carbs	27.03g	9%
Sugars	3.99g	16%
Dietary Fiber	1.89g	8%
Protein	3.25g	7%
Iron	1.6mg	9%
Calcium	15.4mg	2%

Amount Per 100 g
Calories	472.4 Kcal (1978 kJ)
Calories from fat	275.06 Kcal
		% Daily Value*
Total Fat	30.56g	28%
Cholesterol	12.68mg	3%
Sodium	508.12mg	13%
Potassium	59.05mg	1%
Total Carbs	44.9g	9%
Sugars	6.63g	16%
Dietary Fiber	3.13g	8%
Protein	5.41g	7%
Vitamin A	0.1mg	1%
Iron	2.7mg	9%
Calcium	25.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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