Directions:
- Preheat oven to 350
- Grease 9 x 13 baking pan
- Mix all of topping ingredients in a mixing bowl until crumbly
- Add flour and sugar in large mixing bowl
- Mix in butter, sour cream, eggs, and vanilla until smooth
- Pour into pan
- Sprinkle with apples
- Add topping
- Bake 35-45 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 532.27 Kcal (2229 kJ) | ||
| Calories from fat | 300.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.34g | 51% | |
|---|---|---|---|
| Cholesterol | 88.12mg | 29% | |
| Sodium | 332.87mg | 14% | |
| Potassium | 198.23mg | 4% | |
| Total Carbs | 54.22g | 18% | |
| Sugars | 28.92g | 116% | |
| Dietary Fiber | 2.69g | 11% | |
| Protein | 7.23g | 14% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.1mg | 12% | |
| Calcium | 136.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 418.96 Kcal (1754 kJ) | ||
| Calories from fat | 236.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.24g | 51% | |
|---|---|---|---|
| Cholesterol | 69.36mg | 29% | |
| Sodium | 262mg | 14% | |
| Potassium | 156.03mg | 4% | |
| Total Carbs | 42.68g | 18% | |
| Sugars | 22.76g | 116% | |
| Dietary Fiber | 2.12g | 11% | |
| Protein | 5.69g | 14% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.6mg | 12% | |
| Calcium | 107.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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