Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 1 cup flour
  • 1 cup sugar
  • 1/3 cup butter
  • 1 egg
  • 1/2 tsp salt
  • 1 tbsp cinnamon

Directions:

  1. Mix the flour, sugar, baking powder, salt and egg together to form crumb mixture.
  2. Place apple pie filling on bottom of greased square baking dish.
  3. Spread crumb mixture over apple pie filling.
  4. Melt butter and drizzle over entire mixture.
  5. Sprinkle cinnamon over butter.
  6. Bake at 350° F for 35-45 minutes.
  7. (Serve with vanilla ice cream).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.78 Kcal (1586 kJ)
Calories from fat 164.21 Kcal
% Daily Value*
Total Fat 18.25g 28%
Cholesterol 27.06mg 9%
Sodium 547.84mg 23%
Potassium 138.42mg 3%
Total Carbs 52.36g 17%
Sugars 9.81g 39%
Dietary Fiber 1.73g 7%
Protein 3.72g 7%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 1.7mg 10%
Calcium 70.7mg 7%
Amount Per 100 g
Calories 316.15 Kcal (1324 kJ)
Calories from fat 137.06 Kcal
% Daily Value*
Total Fat 15.23g 28%
Cholesterol 22.59mg 9%
Sodium 457.26mg 23%
Potassium 115.53mg 3%
Total Carbs 43.7g 17%
Sugars 8.19g 39%
Dietary Fiber 1.45g 7%
Protein 3.1g 7%
Vitamin C 1.3mg 3%
Vitamin A 0.1mg 2%
Iron 1.4mg 10%
Calcium 59mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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