Apple-Cranberry Crisp Recipe

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Ingredients:

Serving

1/3 cup all-purpose flour
1/4 cup plus 1 tbsp granulated sugar, divided
1/4 cup firmly packed brown sugar
1/4 cup butter or stick margarine, cut into small pieces
7 cups sliced, peeled golden delicious apple (about 6 large apples)
1/4 cup sweetened dried cranberries
1/2 tsp ground ginger
cooking spray

Directions:

Combine flour, 1/4 cup granulated sugar, and brown sugar in a small bowl; cut in butter with a pastry blender until mixture is crumbly.
Combine apple, cranberries, ginger, and remaining 1 tablespoon granulated sugar in a large bowl; stir gently. Spoon fruit mixture into an 8-inch square pan coated with cooking spray, and sprinkle with crumb mixture. Bake at 400° for 35 minutes or until golden. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	223.62 Kcal (936 kJ)
Calories from fat	52.53 Kcal
		% Daily Value*
Total Fat	5.84g	9%
Cholesterol	15.25mg	5%
Sodium	6.23mg	0%
Potassium	179.77mg	4%
Total Carbs	42.61g	14%
Sugars	31.51g	126%
Dietary Fiber	3.61g	14%
Protein	0.59g	1%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	18.3mg	2%

Amount Per 100 g
Calories	117.36 Kcal (491 kJ)
Calories from fat	27.57 Kcal
		% Daily Value*
Total Fat	3.06g	9%
Cholesterol	8mg	5%
Sodium	3.27mg	0%
Potassium	94.35mg	4%
Total Carbs	22.36g	14%
Sugars	16.54g	126%
Dietary Fiber	1.89g	14%
Protein	0.31g	1%
Iron	0.1mg	1%
Calcium	9.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.2

Points
6

PointsPlus

Good Points

saturated fat free,
sodium free,
low cholesterol

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