Apple Cinnamon Muffins Recipe

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Apple Cinnamon Muffins
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Ingredients:

  • 1 egg
  • 1/3 cup sugar
  • 2/3 cup 1% low-fat milk
  • 2 tbsp canola oil
  • 2 tsp cinnamon

Directions:

  1. Preheat oven to 400.
  2. Spray with nonstick cooking spray bottom only of 12 medium size muffin cups.
  3. Beat egg slightly, stir in remaining ingredients just till moistened.
  4. Divide batter evenly among cups.
  5. Bake until golden brown, 15 to 17 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.56 Kcal (542 kJ)
Calories from fat 43.57 Kcal
% Daily Value*
Total Fat 4.84g 7%
Cholesterol 14.32mg 5%
Sodium 216.39mg 9%
Potassium 35.79mg 1%
Total Carbs 18.96g 6%
Sugars 6.21g 25%
Dietary Fiber 0.89g 4%
Protein 1.9g 4%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 43.9mg 4%
Amount Per 100 g
Calories 253.2 Kcal (1060 kJ)
Calories from fat 85.14 Kcal
% Daily Value*
Total Fat 9.46g 7%
Cholesterol 27.99mg 5%
Sodium 422.89mg 9%
Potassium 69.94mg 1%
Total Carbs 37.06g 6%
Sugars 12.13g 25%
Dietary Fiber 1.73g 4%
Protein 3.72g 4%
Vitamin C 0.8mg 1%
Iron 2.2mg 6%
Calcium 85.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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