Apple Cinnamon Banana Bran Flax Muffins Recipe

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Apple Cinnamon Banana Bran Flax Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Mix together flour, flax, oat bran, brown sugar (if using), baking soda, baking powder, salt and cinnamon in a large bowl.
  3. Stir in apples, bananas, raisins and nuts (if desired).
  4. Combine honey/agave (if using) milk, beaten eggs and vanilla. Pour liquid ingredients into dry ingredients and stir until just moistened. DO NOT OVER MIX.
  5. Fill muffin cups 3/4 full and bake for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.58 Kcal (2221 kJ)
Calories from fat 208.96 Kcal
% Daily Value*
Total Fat 23.22g 36%
Cholesterol 41.38mg 14%
Sodium 504.53mg 21%
Potassium 410.25mg 9%
Total Carbs 74.09g 25%
Sugars 34.76g 139%
Dietary Fiber 11.88g 48%
Protein 12.6g 25%
Vitamin C 0.5mg 1%
Iron 6.3mg 35%
Calcium 180.3mg 18%
Amount Per 100 g
Calories 356.12 Kcal (1491 kJ)
Calories from fat 140.26 Kcal
% Daily Value*
Total Fat 15.58g 36%
Cholesterol 27.77mg 14%
Sodium 338.64mg 21%
Potassium 275.36mg 9%
Total Carbs 49.73g 25%
Sugars 23.33g 139%
Dietary Fiber 7.97g 48%
Protein 8.46g 25%
Vitamin C 0.3mg 1%
Iron 4.2mg 35%
Calcium 121mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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