Apple Cider Syrup Recipe

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Apple Cider Syrup
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Ingredients
6
Count
Nutrition
595
Calories
Total time
3
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 4 tsp cornstarch
  • 1 tbsp lemon juice
  • 2 tbsp butter or 2 tbsp margarine

Directions:

  1. In a small saucepan stir together the sugar, cornstarch, and cinnamon.
  2. Then stir in the apple cider or juice and lemon juice.
  3. Cook and stir the mixture over medium heat till the mixture is thickened and bubbly.
  4. Then cook and stir for 2 minutes more.
  5. Remove the saucepan from the heat and stir in the butter or margarine till melted.
  6. Makes about 1 1/3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 595.44 Kcal (2493 kJ)
Calories from fat 207.15 Kcal
% Daily Value*
Total Fat 23.02g 35%
Cholesterol 61.06mg 20%
Sodium 12.66mg 1%
Potassium 311.2mg 7%
Total Carbs 100.22g 33%
Sugars 85.31g 341%
Dietary Fiber 0.8g 3%
Protein 0.34g 1%
Vitamin C 8.4mg 14%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 169.05 Kcal (708 kJ)
Calories from fat 58.81 Kcal
% Daily Value*
Total Fat 6.53g 35%
Cholesterol 17.34mg 20%
Sodium 3.6mg 1%
Potassium 88.35mg 7%
Total Carbs 28.45g 33%
Sugars 24.22g 341%
Dietary Fiber 0.23g 3%
Protein 0.1g 1%
Vitamin C 2.4mg 14%
Vitamin A 0.1mg 9%
Calcium 12.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

Bad Points

  • High in Sugar

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