Apple Cake Squares Recipe

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Apple Cake Squares
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Ingredients:

Directions:

  1. Preheat oven to 350f degrees.
  2. Mix the flour, salt, nutmeg, baking soda and cinnamon together in a medium bowl and stir thoroughly.
  3. Cream the sugar and butter together in a large bowl.
  4. Beat in the eggs and whisk until smooth.
  5. Stir in the shredded apples and dates until they are completely distributed throughout.
  6. Slowly stir in the dry ingredients and mix thoroughly into the batter.
  7. Spray the bottom and sides of a 9 inch square baking pan with nonstick cooking spray or grease it with butter and pour in the batter.
  8. Bake in the preheated oven for about 45 minutes.
  9. Put the confectioners' sugar in a sifter and dust it over the cake a few times until all the sugar is gone.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.29 Kcal (726 kJ)
Calories from fat 45.3 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 46.55mg 16%
Sodium 219.67mg 9%
Potassium 108.16mg 2%
Total Carbs 30.35g 10%
Sugars 16.23g 65%
Dietary Fiber 1.51g 6%
Protein 2.69g 5%
Vitamin C 1.4mg 2%
Iron 1.4mg 8%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 232.69 Kcal (974 kJ)
Calories from fat 60.82 Kcal
% Daily Value*
Total Fat 6.76g 8%
Cholesterol 62.51mg 16%
Sodium 294.97mg 9%
Potassium 145.24mg 2%
Total Carbs 40.76g 10%
Sugars 21.79g 65%
Dietary Fiber 2.03g 6%
Protein 3.61g 5%
Vitamin C 1.9mg 2%
Vitamin A 0.1mg 2%
Iron 1.8mg 8%
Calcium 24.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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