Directions:
- Mix first 6 ingredients and pour into 9x13 greased cake pan. Slice baking apples and place on top of batter.
- Combine 1 cup sugar, 2 tablespoons flour, and 3 tablespoons butter, mix together and sprinkle this mixture on top of batter. Then sprinkle cinnamon and nutmeg on top and bake in oven at 325F for one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 723.44 Kcal (3029 kJ) | ||
| Calories from fat | 257.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.63g | 44% | |
|---|---|---|---|
| Cholesterol | 97.49mg | 32% | |
| Sodium | 1347.97mg | 56% | |
| Potassium | 359.77mg | 8% | |
| Total Carbs | 104.95g | 35% | |
| Sugars | 38.95g | 156% | |
| Dietary Fiber | 6.74g | 27% | |
| Protein | 12.46g | 25% | |
| Vitamin C | 25mg | 42% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 4.6mg | 26% | |
| Calcium | 306.8mg | 31% | |
| Amount Per 100 g | |||
| Calories | 188.97 Kcal (791 kJ) | ||
| Calories from fat | 67.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 44% | |
|---|---|---|---|
| Cholesterol | 25.46mg | 32% | |
| Sodium | 352.09mg | 56% | |
| Potassium | 93.97mg | 8% | |
| Total Carbs | 27.41g | 35% | |
| Sugars | 10.17g | 156% | |
| Dietary Fiber | 1.76g | 27% | |
| Protein | 3.25g | 25% | |
| Vitamin C | 6.5mg | 42% | |
| Iron | 1.2mg | 26% | |
| Calcium | 80.1mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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