Apple Cake Recipe

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Apple Cake
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Ingredients
9
Count
Nutrition
458
Calories
Total time
21
Minutes
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Ingredients:

  • 2 cups sugar
  • 2 cups flour
  • 1/2 cup oil
  • 2 eggs
  • 2 tbsp vanilla
  • 2 tbsp cinnamon
  • 1 tbsp salt
  • 1/2 tsp baking soda

Directions:

  1. In a large bowl, combine dry ingredients.
  2. Beat eggs.
  3. Mix together eggs, oil, and vanilla.
  4. Add egg mixture to the dry ingredients.
  5. Stir in apples. (The amount of apples makes this a very dense batter.).
  6. Pour batter into a 9x13 greased baking pan.
  7. Bake at 350 for 1 hour, and check for doneness.
  8. It may take up to 1-1/2 hrs to bake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.59 Kcal (1916 kJ)
Calories from fat 161.52 Kcal
% Daily Value*
Total Fat 17.95g 28%
Cholesterol 32.74mg 11%
Sodium 1443.6mg 60%
Potassium 139.14mg 3%
Total Carbs 69.37g 23%
Sugars 36.13g 145%
Dietary Fiber 5.77g 23%
Protein 4.99g 10%
Vitamin C 0.1mg 0%
Iron 2.2mg 12%
Calcium 113.3mg 11%
Amount Per 100 g
Calories 255.91 Kcal (1071 kJ)
Calories from fat 90.33 Kcal
% Daily Value*
Total Fat 10.04g 28%
Cholesterol 18.31mg 11%
Sodium 807.34mg 60%
Potassium 77.81mg 3%
Total Carbs 38.8g 23%
Sugars 20.21g 145%
Dietary Fiber 3.23g 23%
Protein 2.79g 10%
Iron 1.2mg 12%
Calcium 63.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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