Directions:
- Preheat oven to 350.
- In a large bowl, combine egg, sugar,apple butter, flour and milk,mix well.
- Pour into pie shell.
- Top with sprinkled cinnamon.
- Bake 45-50 minutes or until a knife inserted near the center comes out clean.
- Let Cool .
- Top with cool whip.
- Store in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.79 Kcal (790 kJ) | ||
| Calories from fat | 63.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.08g | 11% | |
|---|---|---|---|
| Cholesterol | 38.73mg | 13% | |
| Sodium | 110.06mg | 5% | |
| Potassium | 234.13mg | 5% | |
| Total Carbs | 26.95g | 9% | |
| Sugars | 14.46g | 58% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 5.52g | 11% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 171.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 172.6 Kcal (723 kJ) | ||
| Calories from fat | 58.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.47g | 11% | |
|---|---|---|---|
| Cholesterol | 35.41mg | 13% | |
| Sodium | 100.62mg | 5% | |
| Potassium | 214.05mg | 5% | |
| Total Carbs | 24.64g | 9% | |
| Sugars | 13.22g | 58% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 5.05g | 11% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 156.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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