Apple-Banana Fruit Leather Recipe

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Apple-Banana Fruit Leather
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Ingredients:

  • 2 cups applesauce

Directions:

  1. Blend ingredients in blender until pureed.
  2. Dry in dehydrator for 7 1/2 hours at 125 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.82 Kcal (1251 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 72.58mg 3%
Potassium 577.99mg 12%
Total Carbs 78.14g 26%
Sugars 14.16g 57%
Dietary Fiber 6.09g 24%
Protein 1.18g 2%
Vitamin C 15.7mg 26%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 80.11 Kcal (335 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 19.46mg 3%
Potassium 154.96mg 12%
Total Carbs 20.95g 26%
Sugars 3.8g 57%
Dietary Fiber 1.63g 24%
Protein 0.32g 2%
Vitamin C 4.2mg 26%
Calcium 4.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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