Apple and Cheese Pudding Recipe

Posted by
Rate It!
Apple and Cheese Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 lb apple
  • 1 oz butter
  • 1 tsp vanilla
  • 1 oz sugar
  • 1 tsp cinnamon

Directions:

  1. Peel,core and slice apples as for pie.
  2. Cook the apple slices gently in fry pan with butter and vanilla until slightly soft.
  3. Place in a buttered ovenproof dish.
  4. Beat together the milk, cheese, eggs and sugar.
  5. Pour over the apples.
  6. Sprinkle cinnamon over top.
  7. Bake at 375 degrees for 25 minutes or until apples are fork tender.
  8. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.5 Kcal (576 kJ)
Calories from fat 52.77 Kcal
% Daily Value*
Total Fat 5.86g 9%
Cholesterol 67.59mg 23%
Sodium 83.64mg 3%
Potassium 156.79mg 3%
Total Carbs 17.5g 6%
Sugars 13.89g 56%
Dietary Fiber 1.74g 7%
Protein 4.23g 8%
Vitamin C 3.8mg 6%
Iron 0.3mg 2%
Calcium 58.9mg 6%
Amount Per 100 g
Calories 99.22 Kcal (415 kJ)
Calories from fat 38.08 Kcal
% Daily Value*
Total Fat 4.23g 9%
Cholesterol 48.77mg 23%
Sodium 60.35mg 3%
Potassium 113.14mg 3%
Total Carbs 12.63g 6%
Sugars 10.03g 56%
Dietary Fiber 1.26g 7%
Protein 3.06g 8%
Vitamin C 2.7mg 6%
Iron 0.2mg 2%
Calcium 42.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top