Apple Almond Quinoa With Curry Vinaigrette Recipe

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Apple Almond Quinoa With Curry Vinaigrette
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Ingredients:

Directions:

  1. Mix dressing ingredients together: olive oil, lemon juice, minced shallot, curry powder, salt and pepper. Taste, adjust as needed for your taste.
  2. When quinoa has cooled, add all other ingredients.
  3. Mix with dressing. Do not drown with dressing. It should be background, not foreground in taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.18 Kcal (1165 kJ)
Calories from fat 100.34 Kcal
% Daily Value*
Total Fat 11.15g 17%
Sodium 53.91mg 2%
Potassium 425.41mg 9%
Total Carbs 37.41g 12%
Sugars 4.83g 19%
Dietary Fiber 6.35g 25%
Protein 8.42g 17%
Vitamin C 8.1mg 13%
Iron 2.2mg 12%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 143.3 Kcal (600 kJ)
Calories from fat 51.69 Kcal
% Daily Value*
Total Fat 5.74g 17%
Sodium 27.77mg 2%
Potassium 219.14mg 9%
Total Carbs 19.27g 12%
Sugars 2.49g 19%
Dietary Fiber 3.27g 25%
Protein 4.34g 17%
Vitamin C 4.2mg 13%
Iron 1.1mg 12%
Calcium 31.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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