Directions:
- Three days before, freeze cabbages.
- Day before, take cabbages out of freezer and allow to thaw until leaves are soft.
- Day you cook, take off the outer leaves.
- Cook onions in oil/chicken fat until soft.
- Mix chopped meat with rice, 1 can tomato sauce, half of the onion, salt, pepper, paprika, garlic powder and water.
- Put 2 tablespoons of mixture in the middle of each leaf and wrap.
- Shred the rest of the cabbage.
- In the bottom of a heavy pot, put 2 cans of tomato sauce, some of the shredded cabbage, the cabbage rolls, the rest of the shredded cabbage, the rest of the browned onions, the sour salt and the last 3 cans of tomato sauce.
- Cook over medium heat until it boils.
- After it boils, add the sugar.
- After cooking for an hour, taste the sauce. If it is very sour, add some more sugar. It should not be sweet but nor should it be mouth-puckering sour.
- Cook for at least 3 hours - the more the better, just make sure it does not burn.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1060.8 Kcal (4441 kJ) | ||
| Calories from fat | 270.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.1g | 46% | |
|---|---|---|---|
| Cholesterol | 317.47mg | 106% | |
| Sodium | 1061.06mg | 44% | |
| Potassium | 2573.85mg | 55% | |
| Total Carbs | 90.54g | 30% | |
| Sugars | 29.86g | 119% | |
| Dietary Fiber | 23.96g | 96% | |
| Protein | 110.97g | 222% | |
| Vitamin C | 292mg | 487% | |
| Iron | 25.1mg | 139% | |
| Calcium | 367.3mg | 37% | |
| Amount Per 100 g | |||
| Calories | 80.36 Kcal (336 kJ) | ||
| Calories from fat | 20.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.28g | 46% | |
|---|---|---|---|
| Cholesterol | 24.05mg | 106% | |
| Sodium | 80.38mg | 44% | |
| Potassium | 194.98mg | 55% | |
| Total Carbs | 6.86g | 30% | |
| Sugars | 2.26g | 119% | |
| Dietary Fiber | 1.82g | 96% | |
| Protein | 8.41g | 222% | |
| Vitamin C | 22.1mg | 487% | |
| Iron | 1.9mg | 139% | |
| Calcium | 27.8mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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