Antipasto Platter Recipe

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Antipasto Platter
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Ingredients:

Directions:

  1. Cut mozzarella cheese into 24 thin sticks. Wrap each stick with 1 ham slice, and place in an 11- x 7-inch baking dish. Add tomatoes and next 3 ingredients.
  2. Whisk together olive oil and next 6 ingredients. Drizzle over mixture in baking dish. Cover and chill 8 hours or up to 24 hours, turning occasionally. Drain and transfer to a serving dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1313.4 Kcal (5499 kJ)
Calories from fat 1041.81 Kcal
% Daily Value*
Total Fat 115.76g 178%
Cholesterol 19mg 6%
Sodium 1980.96mg 83%
Potassium 1702.37mg 36%
Total Carbs 46.58g 16%
Sugars 16.12g 64%
Dietary Fiber 20.19g 81%
Protein 26.97g 54%
Vitamin C 491.5mg 819%
Iron 1.5mg 8%
Calcium 439mg 44%
Amount Per 100 g
Calories 137.34 Kcal (575 kJ)
Calories from fat 108.94 Kcal
% Daily Value*
Total Fat 12.1g 178%
Cholesterol 1.99mg 6%
Sodium 207.15mg 83%
Potassium 178.02mg 36%
Total Carbs 4.87g 16%
Sugars 1.69g 64%
Dietary Fiber 2.11g 81%
Protein 2.82g 54%
Vitamin C 51.4mg 819%
Iron 0.2mg 8%
Calcium 45.9mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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