Anna's Bountiful Banana Cake Recipe

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Anna's Bountiful Banana Cake
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Blend dry ingredients together in a bowl. In a seperate bowl; combine egg, banana, milk, and vegetable oil. Add dry ingredients to egg mixture and stir until just blended. Fold in nuts and blueberries. Batter will be slightly thick. Pour batter into a greased 9x13 pan. Sprinkle a little sugar over top, if desired. Bake for 18-20 min., or until top springs back when touched.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.37 Kcal (2246 kJ)
Calories from fat 252.05 Kcal
% Daily Value*
Total Fat 28.01g 43%
Cholesterol 41.53mg 14%
Sodium 480.68mg 20%
Potassium 664.38mg 14%
Total Carbs 66.63g 22%
Sugars 26.43g 106%
Dietary Fiber 9g 36%
Protein 11.78g 24%
Vitamin C 8mg 13%
Iron 3.1mg 17%
Calcium 182.8mg 18%
Amount Per 100 g
Calories 199.17 Kcal (834 kJ)
Calories from fat 93.59 Kcal
% Daily Value*
Total Fat 10.4g 43%
Cholesterol 15.42mg 14%
Sodium 178.49mg 20%
Potassium 246.71mg 14%
Total Carbs 24.74g 22%
Sugars 9.81g 106%
Dietary Fiber 3.34g 36%
Protein 4.37g 24%
Vitamin C 3mg 13%
Iron 1.2mg 17%
Calcium 67.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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