Amish Macaroni & Cheese Recipe

Posted by
Rate It!
Amish Macaroni & Cheese
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Put Cottage Cheese in 9 x 13 cake pan.
  2. Add Macaroni.
  3. Add Water.
  4. Add shredded cheese.
  5. Stir together.
  6. Place in preheated 300* oven.
  7. Take out after 30 minutes and stir.
  8. Place back into oven for 30 more minutes (make sure you check it every few minutes after another 20 minutes because you do not want to overbake it or it will dry out).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.62 Kcal (1238 kJ)
Calories from fat 119.95 Kcal
% Daily Value*
Total Fat 13.33g 21%
Cholesterol 40.09mg 13%
Sodium 246.34mg 10%
Potassium 124.23mg 3%
Total Carbs 28.95g 10%
Sugars 1.59g 6%
Dietary Fiber 1.14g 5%
Protein 14.65g 29%
Iron 1.5mg 8%
Calcium 286.3mg 29%
Amount Per 100 g
Calories 254.95 Kcal (1067 kJ)
Calories from fat 103.45 Kcal
% Daily Value*
Total Fat 11.49g 21%
Cholesterol 34.57mg 13%
Sodium 212.45mg 10%
Potassium 107.14mg 3%
Total Carbs 24.97g 10%
Sugars 1.37g 6%
Dietary Fiber 0.98g 5%
Protein 12.63g 29%
Iron 1.3mg 8%
Calcium 246.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top